NOW OPEN · Los Angeles
Eaten with the hands. Shared at the table.
Little Ethiopia cuisine is a small Ethiopian kitchen serving hand-torn injera, slow-simmered wats, and a nightly coffee ceremony — the way it's done at home in Addis.
NOW OPEN · Los Angeles
Little Ethiopia cuisine is a small Ethiopian kitchen serving hand-torn injera, slow-simmered wats, and a nightly coffee ceremony — the way it's done at home in Addis.